Relief Chef in Brisbane, CA at Ventia

Date Posted: 11/25/2021

Job Snapshot

Job Description

About the Role:
Easternwell have several opportunities on an “as needed” basis across our villages and remote camps.
You will generally be working independently doing 11-12 hour shifts. FIFO or DIDO depending on where the coverage is needed. 
Skills & Experience:

  • Certificate III in Commercial Cookery issued in Australia or NZ (Essential)
  • An Open licence (manual desirable)
  • Ability to work away from home on day or night shifts
  • Food Safety Awareness
  • Attention to detail
  • Reliable and Flexible
  • Confident working both independently and in a team


  • Easternwell is committed to the safety of all their employees. Our goal is to ensure everyone goes home safe and sound every day.
  • Work with a diverse, collaborative & supportive team 
  • Develop lifelong friendships from working in close knit teams (welcome to your second family!)

All Applicants must be willing to undergo and successfully complete:

  • A police check
  • Pre-employment medical including drug and alcohol testing


  • We offer genuine career progression
  • Diverse daily duties & responsibilities
  • Competitive salary
  • Coherent team culture “feel a sense of community and engagement”
  • We advocate for supporting diversity and inclusion

About Easternwell: 
Easternwell Camp & Village Management is one of Australia's leading remote & village catering companies. We are renowned for providing top quality service with a focus on wellbeing and providing healthy food choices to our clients. We maintain long term contracts with our clients providing job security and opportunities for growth for our employees. 

We acknowledge the importance of our people's diverse experiences, talents and cultures that they bring to work with them each day. Embracing Diversity and Creating Inclusion is a key component of our Talent Management Strategy. The creation of a Diverse and Inclusive workforce is central to our ability to unlock potential and enhance our success, creating a high-performance business.

Job Segment: Food Safety, Quality

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